So far I have brought two groups of American students to this lovely facility, in addition to writing about it for Dressage Today magazine in the U.S.. I find the owners, staff, and overall experience to be a tremendous rejuvenation of riding inspiration for riders of all levels. Here you are reminded to fall in love with the details, to honor lightness. I find myself leaving with a satiated sense of clarity and purpose. And I should mention that this is all on top exemplary hospitality and cuisine!
Jec Ballou
Fm Jec Ballou, author of "101 Dressage exercises for horse and rider"
News
Staff Il Paretaio
2019-01-31